Blends of the Americas

 
Adobo Argentinian Seasoning Cuban Seasoning (Sazon Completa)
AdoboArgentinian SeasoningCuban Seasoning (Sazon Completa)

The word derives from the Spanish word ‘adobar’, which means to marinate. A staple in Latin American cuisines, this flavorful garlic-infused blend is perfect for all meats and fish, either as a dry rub or for wet marinades.

This staple of Argentinian cuisine provides a delicate, yet rich, accompaniment to grilled or roasted meats and seafood, as well as potato or rice dishes alike. Rehydrated with vinegar, lime or lemon juice, this verdant blend will blossom into a...

Cuban cuisine is a blending of Spanish, Native American and African influences. Earthy and deep, zesty and citrusy — these flavors are imbued in this traditional blending. A classic seasoning for Cuban-style soups and stews, as well as...
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Irish-American Seasoning Barbeque Cajun
Irish-American SeasoningBarbequeCajun

This staple of Argentinian cuisine provides a delicate, yet rich, accompaniment to grilled or roasted meats and seafood, as well as potato or rice dishes alike. Rehydrated with vinegar, lime or lemon juice, this verdant blend will blossom into a...

The term ‘barbeque’ originates from the Caribe Tribes and means “Sacred Fire”. This bold and zesty all-American blend holds true to this concept with the perfect seasoning for homemade barbeque sauces and all of your...

This hearty, spicy blend originates from the French-speaking peoples of Louisiana and the Gulf Coast and is ideal for everything from beef or lamb stews to Cajun-style catfish and shrimp gumbo.

Creole Green Chile Jamaican Jerk
CreoleGreen ChileJamaican Jerk

The Creole culture consists of a mixture of races and their cuisines, all coming together in the ‘melting pot’ of the Gulf Coast states and the Caribbean. This zesty, spicy blend is perfect for all manner of bean dishes, meats,...

A very ‘green’ blend, perfect for green chili, guacamole and salsa verde.

From the Caribbean island of Jamaica where spices such as allspice, also known as Jamaican Pepper, grow abundantly. This vivacious blend is alive with sweet spices, herbs and the hot habañero pepper and is an excellent seasoning for beef...

Manhattan New Spain Mole
ManhattanMexicanMole

From Manhattan Island, New York, this is a tomato-based seasoning to make that perfect Manhattan-style clam chowder or tomato soup. This zesty, tangy blend will spice-up rice or potato dishes, while also making the perfect flavoring for dips...

This intense blending of enticing spices and herbs from South of the Border brings the festive flavors of Mexico home to you. Ideal for all meats, seafood, vegetables and bean dishes to add that Mexican flair to your food. Arriba! Ingredients:...

Exquisitely flavorful, rich and sweet, this chocolate-tinged chile sauce is shrouded in Mexican legend. Coat turkey, chicken or pork with this sumptuous seasoning for a scintillating dining experience.

New England Peruvian Pizza Blend
New EnglandPeruvianPizza Blend

A fresh, wholesome-tasting seasoning for the perfect New England chowder, cheese sauces and other cream-based fare.

A subtle and warming mixture of spices from the heart of South America, this delicately earthy blend is marvelous for meat stews, poultry, fish, ceviche (lemon/lime marinated fish), potato, quinoa and melted-cheese dishes.

Bring the classic flavors of “Little Italy” into your own home with this tasty Italian-American blend. Sprinkle some on your pizza, pasta, tomato sauce and Italian sub-sandwich!

Pork Seasoning Red Chile Santa Fe Seasoning
Pork SeasoningRed ChileSanta Fe Seasoning

Pork never tasted so good! This is a savory blending of herbs and spices that hearkens back to colonial times. Pork loin, chops, ribs and ground pork will become succulent sensations when combined with this tempting American blend.

A very ‘red’ blend, made with a mélange of chile peppers. Add some fire to beef and bean chilies, southwestern-style stews and omelets.

Santa Fe, New Mexico is the oldest colonial town in North America and to her doorstep arrive the very best chilies from all over the state. Thus we have blended a variety of red, sun-ripened peppers to create the flavor that is reminiscent of the...

The Seafarer A truly tantalizing blend for all meats and seafood
The SeafarerWest Indies Curry

The catch of the day is only a pinch of spice away from becoming your most superb entrée! Your favorite seafood dish will lure you in after you have baited your taste buds with this truly delightful blend of spices and herbs that recreates...

A tantalizing blending of exotic spices from the Caribbean which is ideally suited for all kinds of rice dishes with seafood, meats or vegetables.